recipe: apple sauce

we often see parents feed babies apple sauce. it makes sense since the introduction to most foods, including apples, have to be cooked. apple saucei hadn’t made apple sauce before but on my first attempt at preparing apples, i boiled it for too long and voila, it became apple sauce!

whether you boil or steam, it’s so easy to prepare!

ingredients

boiled apple sauce

cooking tools

preparation

  1. cut up apples into bite size pieces.
  2. put into a saucepan and fill with 1 cup of water.
  3. after the water has boiled, continue cooking the apples in low heat until soft. you can tell if it has become apple sauce when the apples have puffed up or become translucent in color.
  4. save apple sauce in a small food storage container.

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steamed apple sauce

cooking tools

preparation

  1. cut up apples into small bite size pieces.
  2. pour 1 inch of water in the bottom pot and put apples on the steaming rack. cover and steam for 10 – 15 minutes.
  3. save apple sauce in a small food storage container.
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